Endocrine Abstracts

Introduction: Obesity is associated with the low consumption of fruit and vegetables.Objective: Evaluate the obesity and the fruit and vegetables consumptions in children after an intervention of school food education program.Methodology: It was implemented a food education program in three classes (n=55) of 1st cycle, on school year (2016/2017) and the evaluation of this action was done comparing fruit and vegetables cons...

Introduction: A large proportion of the Portuguese population has overweight and the process of weight loss is often focused solely on weight. However, it is essential that there is a good evolution of the body composition, namely in the decrease of fat.Objective: Evaluate the anthropometric and body composition evolution in a group of individuals followed for a weight loss.Methodology: This sample consisted of 30 adult and who wer...